One of the best techniques I know to save money and time on food is to plan your leftovers and get creative. There are so many dishes which are perfect for using up extra food, like casseroles, tacos, stir fry and pasta dishes.
If you have the time to plan a whole week of meals, I recommend it because that way you can make a whole chicken one day, then use it later in the week for soup, sandwiches, salads, and many other dishes. This saves you money by using one item in several meals.
Step 2: Sprinkle about 1/2 cup to a cup of flour over top, and add about 2 cups diced ham. I added 1 cup of cheddar cheese on top becuase cheese makes everything better! Then pour in 1 cup milk and cover with tin foil.
I also sprinkled some salt and pepper over top before baking, it’s to your own taste preference.
Step 3: Bake at 375 for about 1 hour, or until potatoes are soft but not falling apart.
Assuming you buy a 5-lb bag of potatoes for about $3, and had the ham on hand, the whole meal costs maybe $5 total.3 of us had 2 helpings each, with a small amount left over for someone’s lunch later! Feel free to doctor it up with different cheeses, adding some kind of vegetables, using chicken broth instead of milk… get creative and have fun with the process.