The Budget Epicurean has a new home base, y’all! We have up and moved across the country from the lovely shores of New Haven Connecticut, to the woodsy Research Triangle mecca of middle North Carolina.
Why would you do this crazy, exhausting thing you ask?
Oh so many reasons… cost of living is way lower, taxes are incredibly cheaper, the people are super nice, the traffic is less terrible, the weather is a vast improvement, the Research Triangle is nearby with oodles of tech and scientific career opportunities… need I go on?
So yeah, we did this crazy, expensive, exhausting thing and drove 12 hours the weekend before Thanksgiving to a new house with no furniture, heat, or hot water, and promptly hosted 9 people for the holiday. Because we are crazy people and have a reputation to protect as such!
While North Carolina does have a long stretch of seafront property, one does not normally think of the interior of the state as having good seafood. At least, when I think delicious seafood, I don’t think of Duke University… So when we were out and about exploring our new home, and saw a place called “The Saucy Crab” we just had to stop in and check it out.
Nestled just off of 501 next to the Rooms to Go and across from the South Square shopping center, it sits on a hill looking over the highway almost exactly halfway between Durham and Chapel Hill. Google Maps refers to it as a “quirky hangout with shellfish & beer” and that is indeed what we found.
With a tan stone exterior and a dimly lit, beach themed interior, it seems to have the quirky hangout part nailed. Since we just came from the New England area of the East Coast, it was fun to see their beach theme, complete with upside down beer buckets as lamps over the beachy picnic tables.
There was a large canoe hanging from the ceiling, beer bottle lanterns and chandeliers, and more beach decor scattered throughout. There were oars, and life preservers, and wooden crabs all over the place. The crab is obviously their chosen mascot, and they have repeated the motif throughout.
The tables are covered with butcher paper, and there are buckets of crayons on each table to encourage creativity. We of course took advantage of these as we waited. And if your drawing is good enough or the wait staff takes a liking to it, you might end up on the wall! There are tacked up pictures all over, mostly of various renditions of the crab but also many other talented drawings.
I wonder if mine was good enough to make it on the wall? Guess we will have to go back and find out!
We got lucky, and early on a Saturday we had the place to ourselves. The waiter promptly took us over to a booth towards the back, and we knew what we wanted pretty quickly.
I ordered the sturgeon basket lunch special, and my hubby got the “surf and turf” as he put it; a burger with shrimp on top, also known as the “Saucy Burger”. Their lunch specials a great, under $10 for your fried main dish of choice and it comes with slaw, hush puppies, and potato wedges (which is really what their “fries” are, just FYI.)
And guys… they bring you spicy popcorn while you wait! Instead of chips and salsa or bread sticks, this place brings you a lovely bamboo bowl of endless spicy popcorn! Beware, it does have a bit of a kick. But it is addictive for sure, and healthier than most other pre-dinner snacky options. Plus it gives your hands something to do if you aren’t feeling your creative side and don’t want to color. 🙂
The food came out hot and fresh in about ten minutes, super fast. Of course, like I said we were literally the only people in the place. But it was clear that it had all just been cooked to order, not pulled out of a freezer and flash fried again. The slaw was slightly sweet and just the right amount of crunch, though the cup was super itty bitty. I would have like more of it, it was so good.
The hush puppies don’t look like much, but they were delicious! The corn bread was also a little sweet, and fried perfectly. The honey butter was amazing with them too. And the breading on the sturgeon and potatoes was light and crispy, fried just right. Of course, this is not the place to go if you’re trying to eat light and healthy! But once in a while, boy what a treat! And that sweet tea, mmmmm mmmm God Bless the South!
Hubby’s burger was slightly too cooked for my liking, but he said it was awesome. The burger meat plus big juicy shrimp was a strange combination for my brain to handle, but it was tasty. He even left the lettuce on, bless his heart! And the shrimp were cooked to perfection. A big melty slice of cheddar on top brought it all together.
Their special sauce was super tasty too, it was like a thousand island dressing, but with tartar sauce added; thick and creamy and tangy. It was great for dipping the fries in honestly! He didn’t use the mustard at all, though I have a suspicion it was just knockoff regular jarred mustard so I don’t mind.
More shots of the interior decorations, and below is a larger room in the back which seems like it can be rented out for bigger parties. They also had a stage area set up with huge speakers, so it seems like maybe they do live music sometimes? While we were there a mix of country songs was playing, which I loved but hubby wasn’t too pleased. So hopefully you enjoy country music with your seafood! I thought it was a nice blend of ocean and southern feel.
The bathroom was red and black and yellow, which was a little arresting when you first walked in. One sink had the faucet missing too. But it was large and clean, and there was plenty of toilet paper and paper towels, which is the truly important part.
Overall, I’d rate The Saucy Crab:
- Taste: 7
- Atmosphere: 10
- Value: 8
The food was good, but I’m not a huge fan of fried things. The menu is a little limited too, but that’s to be expected from a place that specializes. I’d like to go again and try their crab, since that seems to be their pride and joy. The atmosphere is very chill and fun, this would be a great place for a big family, a group of friends, or just a place to hang out and relax.
It felt very comfortable, I’d definitely bring a big group of people here for a fun night out. And the seafood is fairly priced, with great lunch specials. I think we nailed it by being there right around opening time on a Saturday. I’m not sure how crowded it gets in the evenings, but at least it is large enough to accommodate a pretty decent crowd.
Have you ever been to the Saucy Crab? What did you think?